Delicious keto breakfast sausage and kale frittata. Easy to make, perfect for breakfast, brunch or dinner.
1 tablespoon butter
1 pound breakfast sausage, sliced into 1/2" rounds
4 cups kale, ripped into bite-sized pieces, stems removed
1/2 cup chopped onion
1 red bell pepper, chopped
3/4 cup broccoli florets
12 large eggs
1/2 teaspoon Kosher salt
1/4 teaspoon black pepper
1 cup shredded cheddar cheese, divided
Keywords: keto breakfast, keto breakfast frittata, low carb frittata, sausage and kale frittata, keto sausage and kale